Neil Ross

inDULGE

Neil has worked his way around the world enjoying every 'foodie' minute of it. Gentlemen's clubs such as Brookes in London opened up many wonderful learning experiences, including cooking suppers for Queen Elizabeth, the Queen Mother. South Africa is now his home and he couldn't see it. Neil currently cooks up a storm of culinary delights at the Inanda Club.

 

Category: 
Food & Wine